I love apple pie. A warm slice with ice cream....it's the best! I made two for Christmas dinner dessert. I use the pillsbury pie crusts, I made my own before....and it's just not worth the effort! They taste pretty similar, and it's so much easier! Last year, my dad got me the Pampered Chef apple corer, peeler, slicer thingie. I love it! It makes apple pie making a snap!
Here's the recipe I use....it's from my mother.
1 1/4 c sugar
1 1/2 T flour
salt
1 t cinnamon
Put bottom crust in pie plate and poke with fork. Combine all ingredients and mix. Add 5-6 granny smith apples (6-8 small ones). Mix together and pour into pie crust. Put top crust on. Brush with milk and sprinkle sugar on top.
Bake for 10 min at 425. Then lower temp to 350 and bake for 45-50 min.
3 comments:
this sound soooo yummy right now! I will have to give this a try :)
Yummy! I will have to try your recipe! We made apple quesadillas tonight for our dessert! I tweaked the recipe as I went...de-lish!
That looks and sounds delishy-o-so!! My hubby make yummy apple pies, I'll have to give him your recipe! Thanks for sharing Emily!
Post a Comment